Any Holiday M&M Soy Treats

1 C. (2 sticks) butter, melted

1 C. brown sugar

3/4 C. all-purpose flour

1/4 C. soy flour

1 tsp. baking powder

1 1/2 C. old-fashioned oatmeal

1 1/2 C. textured soy protein

1 3/4 C. M&M candies

1 package (18 ounces) brownie mix, plus any ingredients needed to prepare according to package directions

Heat oven to 350°. In large mixing bowl, stir together brown sugar, flour and soy flour, baking powder, oatmeal, textured soy protein, melted butter and M&Ms. Mixture will be crumbly. Reserve 2 C. and set aside. In well-greased 10x15-inch pan, pat remaining oatmeal mixture into even layer.

In medium bowl, prepare brownies according to package directions. Spread brownie batter over oatmeal layer. Sprinkle remaining oatmeal mixture evenly over brownie layer. Bake for 25 to 30 minutes. Cool on rack 10 minutes.

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