With demand for shelf-stable foods growing and acres of pulse crops increasing across the Midwest, a grain company is opening a new processing…
Green Cover Seed is operated out of Bladen, Nebraska, and is co-owned and managed by Keith Berns. Their online seed store, www.greencoverseed.…
As commodities continue to rise over the early marketing year, end-of-year projections are on pace to be met.
As of Dec. 24 - the last reported marketing week - all commodities ended the year raised slightly with most of the major commodities averaging…
All commodities rise over the Holiday break while many of the top commodities near their projections with some coming up just short and some on pace.
Corn closed the week 3 1/2 cents higher. Private exporters did not announce any sales.
An exchange program for youth leaders in agriculture is preparing to send eight new participants abroad for three months.
Corn, soybeans and wheat are all underpacing the current USDA export projections with none of them being altered coming into January.
As all commodities fall, exports stay on expected - or above - pace to hit USDA projections.
This is the second lowest rated winter wheat crop since 1988, trailing only 2012.
Corn, soybeans and wheat are all nearing their projections as exports top last year's numbers with several weeks left to go in the year.
Corn closed the week 3 ¼ cents higher. Private exporters announced sales of 130,000 metric tons (mts) to South Korea.
Corn, soybeans and wheat all closed the week down, but soybean exports hit almost 100 million bushels. Meanwhile, the livestock market has a s…
As most commodities climb, so too have exports as markets relax into COVID-19 precautions.
A record export pace of new crop soybeans rallied values to 27-month highs. Producers should continue to sell into front month contracts as th…
A hot and dry end to the growing season has lifted values. Additional support has come from record export pace of new crop soybeans. As values…
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China reopened to U.S. beef imports in 2017, and Nebraska producers immediately took advantage.
The U.S. beef industry is set to lose $13.6 billion as a result of COVID-19, according to estimates from a study released April 15.