Thanks to Chris Cernik Frazier of Bellevue, Nebraska, for submitting this recipe!
• 1 lb hamburger
• ½ cup chopped onion
• ½ tsp salt
• 1 tsp chili powder
• 1 tsp Worcestershire sauce
• 2 tbsp brown sugar
• 1 cup ketchup
• 2 tbsp balsamic vinegar
• Brown hamburger and onion. Drain well.
• Reduce heat and season the meat with the salt, chili powder, Worcestershire sauce and brown sugar. Mix well, then add ketchup and vinegar.
• Simmer mixture until most of the liquid has evaporated.
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