"The broken record syndrome will be in effect as I’ll say once again, I fully believe in the policy grassroots process."
- Benjamin Herrold
Grain marketing plans take a variety of things into consideration. University of Missouri Ag Economist Ben Brown said ultimately, they are about being intentional.
- Kristen Sindelar
The smoke has cleared, but recovery efforts are still ongoing from the fires earlier this spring.
In America, we can always count on exceptional summertime fairs across the Midwest. These fairs display the best that our industry has to offer — 4-H and FFA competitions, foods for all tastes, agricultural and home life exhibits, carnival rides and a wide range of entertainment.
- Mark Conlon
Summer is when weather is perhaps the most important factor in giving direction to grain markets, and as hot, dry weather swept across much of the Northern Plains in mid-July, it provided a nice boost to corn prices.
- Chris Barncard University of Wisconsin
Rodrigo Werle wonders if anybody is ever happy to see him. He is, after all, a weed scientist specializing in the most unwelcome guests that pop up in Wisconsin farm fields.
- Terry Woster
"Few experiences match sitting on the seat of a deep-throated John Deere 720 diesel and glancing back every few seconds to admire the way the freshly cut soil was sliding up the shiny plow shares and tumbling over onto the cut from the previous trip around the field."
- Glenn Brunkow
I have said many times that there is a good reason that in the Bible, we humans are compared to sheep.
- Sue Roesler
ARGUSVILLE, N.D. – When Lindsay and Carl Olson, owners and operators of Olson Hereford Ranch with Carl’s parents, received an APUC grant to help construct a building on their farm/ranch, it wasn’t for more farm storage or for their seedstock cattle.
- Kristen Sindelar
The ultimate livestock judging contest proved to be a trifecta of competition for the approximately 100 4-H’ers during the first annual Heartland Triple Crown Livestock Judging Series.
- Sarah Pfaff-Cavadini For Agri-View
BANGOR, Wis. – “The weather keeps us on our toes, but our main goal remains – growing high-quality feed for our dairy herd,” said Louisa Peterson of Creamery Creek Farms.
- Sue Roesler
At the North Dakota State University (NDSU) Swine Field Day in June, NDSU unveiled its new swine research facility, which is a farrow-to-finish operation with enough space to hold 600 head.
- By Noah Seberger, Bassett, Neb.
"I’ve heard reports of the hay crop being 50-60% of what it was last year. That is what we are seeing, too."
- Katelyn Winberg
A powerful storm that tore through the Rockham, South Dakota, area June 29 left its mark on Jade Jandal’s operation, but recent moisture has him feeling better about where things stand heading into July.
- By MORGAN GARRISON
According to family history, Adam Kuntz first arrived in Custer, Mont., around 1926. A World War I veteran and son of Russian immigrants, Adam left North Dakota on the hunt for better opportunity, which he ultimately found in the nutrient-rich soil of the Yellowstone River Valley. He settled…
- University of Missouri Extension
STOCKTON, Mo. — Keeping pastures in their optimum quality range supports cattle performance and contributes to a successful operation.
- Chris Hardie For Agri-View
Our country’s agricultural history is a melting pot of immigrants who came in waves to start farms. But it has been home to farmers for more than a thousand years. Native Americans working without draft animals or metal hand tools in the Upper Midwest and Plains states situated villages alon…
Editor’s note: The following was written by Tamra Jackson-Ziems and Dylan Mangel, University of Nebraska Extension plant pathologist, and Talon Mues, Extension educator, for the university’s Crop Watch website June 19.
- Dixi Wellman
"Sadly, most of my lapses in judgment didn’t even occur in my rookie year."
- By Marie Flanagan, Sustainable Agriculture Research and Education (SARE)
For Roger Licking of LickingAg and some neighboring ranchers across Arthur, Grant, Hooker, Thomas and Brown counties, Nebraska, the "summer slump" of cool-season pastures has been a recurring hurdle.
- Sue Roesler
MANNING, N.D. – With hot days in the summer, cattle may start to feel the heat and bunch up together in the corners of pastures. Rachel Gibbs, NDSU ruminant systems management specialist at Hettinger Research Extension Center (HREC), said she has been focusing on what short bursts of heat ca…
- By Benjamin Herrold, Missouri Farmer Today
Arti Singh is an associate professor of agronomy at Iowa State University with more than 15 years of plant breeding experience. She leads a crop breeding program focused on bringing new food-grade crop opportunities for Midwest farmers. Singh also works to develop new artificial intelligence…
- By Crystal Reed, Illinois Farmer Today
Summer is here and with that brings the opportunity for people to enjoy fresh fruits that are in season, like peaches.
Editor’s note: This column was originally published on March 3, 2003.
- John Sumwalt For Agri-View
One morning when we still lived on the farm, I looked out the front window and saw the barn door was open. A horse was standing by the corn crib not 10 feet from the road. It wasn’t my horse, but still I had that sinking feeling in the pit of my stomach.
- Sue Roesler
For the last 250 years, agriculture has been on a fast track with technologies that improve weed control strategies in farming and ranching.
- By MORGAN GARRISON
According to the USDA, 17 counties across Montana are considered “critically underserved” when it comes to veterinarian professionals. While that may seem staggering on paper, the impact is even more significant to the farmers and ranchers who struggle to find veterinary care for their lives…
- By Tim Kenyon, Iowa Farmer Today
Josh Nelson views cover crops as another way to diversify, enhance and sustain good black soil for more production on his farm near Belmond, Iowa.
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