University of Illinois researcher Salah Issa has been spreading the farm safety message this year on a broad range of topics with the help of on-the-ground experience.
Most seed put into the ground in the Midwest is treated, but the jury is still out as to the most effective use of chemical and biological additives. There’s little doubt that treatments are beneficial but there’s much to be learned.
Down in southeast Missouri, the cotton and rice crops are getting close to harvest, and it has been a generally good weather year for the crops.
The headlines should read “United States imports even more Brazilian beef.” Because beef imports from Brazil aren’t a new development.
Much has been written in recent days about Dolly Parton.
As producers prepare for silage harvest, remember that corn silage harvest is one of the most fast‑paced high‑stakes periods on a dairy farm, and the decisions made in the next few weeks will shape feed quality for the entire year. Four factors -- cut length, moisture, packing density and pi…
My final stay in Switzerland was with the Helfenstein family, who welcomed me into their home for 10 days. Although my stay was brief, I gained valuable insight into their family, farm and way of life.
K-State’s TAPS program helps producers test new approaches to water and farm management
As the 2026-2027 school year kicks off, the momentum in our Gibbon FFA Chapter is higher than ever. Our members are getting back into their Supervised Agricultural Experiences (SAE), studying for contests and earning degrees. Each member is diligently working toward success and striving to e…
Here's a list of livestock auctions coming up in the area.
I’d never considered myself part of the trendsetter crowd, but circumstance and timing put my brother Kevin and I into that mix more than 50 years ago when we started a beer-can collection.
Kathryn Polkoff, University of Illinois Urbana-Champaign alumna, entrepreneur and scientist, is on a mission to solve the problem of methane emissions from cattle – a major contributor to global warming – and create more sustainable livestock production.
Two Southwest Wisconsin Technical College students recently earned scholarships from the Wisconsin Rural Opportunities Foundation.
There are several traits to consider when selecting an alfalfa variety, or cultivar. Choosing a variety adapted to the region’s climate and suitable for the intended use should be priorities. Winter survival and fall dormancy are key factors related to adaptability and use. They can affect s…
As soybean harvest approaches, farmers have a narrow high-value window to uncover a hidden yield thief. Soybean cyst nematode and other parasitic nematodes can cut yields sharply with no visible symptoms, and fall, right after harvest, is the best time to test soil and find out what’s lurkin…
University of Illinois researcher Salah Issa has been spreading the farm safety message this year on a broad range of topics with the help of on-the-ground experience.
Most seed put into the ground in the Midwest is treated, but the jury is still out as to the most effective use of chemical and biological additives. There’s little doubt that treatments are beneficial but there’s much to be learned.
Down in southeast Missouri, the cotton and rice crops are getting close to harvest, and it has been a generally good weather year for the crops.
The headlines should read “United States imports even more Brazilian beef.” Because beef imports from Brazil aren’t a new development.
Much has been written in recent days about Dolly Parton.
As producers prepare for silage harvest, remember that corn silage harvest is one of the most fast‑paced high‑stakes periods on a dairy farm, and the decisions made in the next few weeks will shape feed quality for the entire year. Four factors -- cut length, moisture, packing density and pi…
"He hardly quit chewing that tasty beef, and simply replied, 'I think you are in over your head.'"
Milk quality has always been a focus, but the Johnsons are now doing more with rotational grazing, cover crops and soil health to enhance their small batch milk and cheese made on site.
"They're cooking right along, and it's drying right up quickly."
"There are a couple of bean fields in our area that could be combined as of mid-September, which is early for us."
Registration is open for the 2026-2027 South Dakota State University Extension Calf Value Discovery program.
FARGO, N.D. – During North Dakota State University (NDSU) Homecoming Week, a ribbon-cutting and dedication ceremony for the Richard Offerdahl ’65 Engineering Complex will celebrate not only the opening of the new facility, but also Offerdahl himself, whose transformative gift was the largest…
FOXHOLM, N.D. – At the end of August, Brandon Bock and his crew finished picking up the swathed, food-grade flax that was drying down in the fields as early spring seeded crop harvest was complete at Bock Farms for the 2026 growing season
DRAKE, N.D. – At Spear Farms, Scott and Rachel Spear were busy on Friday, Sept. 4, planning an overnight camping trip for the weekend before Labor Day.
The canola market has gained ground recently in the futures market, with nearby basis levels weakening and deferred levels remaining steady. A potentially more bullish EPA announcement on biofuels and increased long positions from traders in the entire commodity sector has been the main driv…
Whereas yield projections for this year’s U.S. corn crop differed from USDA and private analysts, which gave a boost to corn prices, projections for this year’s U.S. soybean crop are not that different. Still, soybean prices, like corn, have seen a nice improvement.
For the past few months, unlike other grain commodities that have seen prices fluctuate up or down depending in part on what’s happening in other markets, durum prices have continued to be stuck in a trading range with prices between $5.25 to $5.50 catching most bids for top-end milling qual…
University of Illinois researcher Salah Issa has been spreading the farm safety message this year on a broad range of topics with the help of on-the-ground experience.
Most seed put into the ground in the Midwest is treated, but the jury is still out as to the most effective use of chemical and biological additives. There’s little doubt that treatments are beneficial but there’s much to be learned.
Down in southeast Missouri, the cotton and rice crops are getting close to harvest, and it has been a generally good weather year for the crops.
The headlines should read “United States imports even more Brazilian beef.” Because beef imports from Brazil aren’t a new development.
Much has been written in recent days about Dolly Parton.
As producers prepare for silage harvest, remember that corn silage harvest is one of the most fast‑paced high‑stakes periods on a dairy farm, and the decisions made in the next few weeks will shape feed quality for the entire year. Four factors -- cut length, moisture, packing density and pi…
FOXHOLM, N.D. – At the end of August, Brandon Bock and his crew finished picking up the swathed, food-grade flax that was drying down in the fields as early spring seeded crop harvest was complete at Bock Farms for the 2026 growing season
The canola market has gained ground recently in the futures market, with nearby basis levels weakening and deferred levels remaining steady. A potentially more bullish EPA announcement on biofuels and increased long positions from traders in the entire commodity sector has been the main driv…
For the past few months, unlike other grain commodities that have seen prices fluctuate up or down depending in part on what’s happening in other markets, durum prices have continued to be stuck in a trading range with prices between $5.25 to $5.50 catching most bids for top-end milling qual…
Population decline remains an issue for rural communities, though some have seen growth in recent years.
All commodity markets under the watch of the U.S. Department of Agriculture (USDA), including the sunflower market, were waiting for new data ahead of the department’s supply and demand and crop progress reports on Sept. 11, looking for some direction.
BOZEMAN, Mont. – The Steer-A-Year program in Montana State University’s College of Agriculture will return for the 2026-27 academic year and is seeking donations of young cattle and feed.
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