Working with livestock represents a daily routine for producers, but it’s important to stay aware of potential dangers when it comes to working with animals.
From fertilizers that help farmers produce more to enhancing what nutrients a plant produces, there are many ways even consumers can see agriculture has evolved.
Ben Eggers keeps notes in his desk to help with an important task at his seedstock cattle operation — naming the livestock. He’s always thinking of names that are fitting and will help market the animals.
Forty years ago there was a farm crisis. Twenty years ago was 9/11. In the past year a pandemic hit the country and the world. Through it all,…
Technology isn’t just a young man’s game, particularly in agriculture.
Kathleen Holden, a retired associate chancellor of the University of Illinois, lives in an age-friendly community. She helped make it that way.
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Brandi Janssen serves as director of Iowa’s Center for Agricultural Safety and Health (I-CASH) and is an assistant professor at the University…
The value in a farm transition planning process is not only identifying issues but also (most importantly) finding solutions that fit your ind…
With school back in session, parents are once again facing that annual daunting task — providing healthy after-school snacks for their school-…
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