North Dakota’s healthcare professionals – doctors, nurses, nurses’ assistants and medical techs – are on the frontlines fighting COVID-19 everyday during this pandemic.
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Ranchers serve beef as a ‘thank you’ to healthcare workers
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NDSA luncheon
From L-R: Industry volunteers Scott Ressler of Mandan, Kathy Tokach of St. Anthony, and Rachael Preusse of Bismarck were on the food assembly crew during the Healthcare Heroes Appreciation Day. NDSU’s Carnivore Catering prepared the food. NDSA photo
Ranch women Jerilyn MacDonald of Bismarck, Calli Thorne of Watford City, and Peg Gustin of Mandan helped pack lunches for more than 1,100 medical professionals during the North Dakota Beef Industry Healthcare Heroes Appreciation Day. On the menu: slow-roasted roast beef, buns, barbecue beans, fresh fruit, cookies and drinks.
