Lawsonia infection might be impacting more than you think
- By Geitner Simmons, IANR Communications
Nebraska Extension and two federal partner agencies will hold informational meetings on wildfire recovery April 8-10 in western Nebraska to help farmers and ranchers learn about available resources and address local needs. The program will include information on wildfire disaster relief prog…
The late Jerry Adamson was one of the first Sandhills ranchers to start cross-breeding cattle. Never getting into debates about breeds of cattle, he maintained there were good cattle in every breed and he enjoyed the process of trying to make his herd better.
- Kristen Sindelar
Disaster has the tendency to bring out the worst. Victims are left scrambling to pick up the pieces in attempt to restore some fragment of normalcy in their lives.
- Kristen Sindelar
“Cereal rye management is very difficult for producers because it grows so fast. The quality gets away from them,” said Mary Drewnoski, beef systems extension specialist with the University of Nebraska-Lincoln. The university has a new tool for that.
- Ruth Nicolaus
Looking for a people friendly horse to give rides at their Christmas tree farm, the Jenson family of Blair, Nebraska, found Shires.
- from the Beef Improvement Federation
Eye-tracking research sheds light on decision-making at bull sales
Deloris Marshall Adamson of Cherry County, Nebraska has lived a life committed to the cowboy way of life, exemplifying the traits of honesty, hard-work and the care of livestock. She has set a high standard for her family and been a great representative for the Nebraska Sandhills and the cow…
- By Natalie Jones, UNL Institute of Agriculture and Natural Resources
On cold spring mornings in the Nebraska Sandhills, calving season can test even the most experienced ranchers.
- By Brock Ortner, Nebraska Extension Livestock Educator
Wildfires occurring in western and central Nebraska mirror a broader trend of increasing wildfire frequency and magnitude across the western United States. While the immediate impacts of wildfire are devastating to beef production and rural communities, the effects of wildfire smoke may also…
- By T.L. Meyer, Livestock Systems Extension Educator
Recent wildfires in Nebraska have left many cattle operations facing urgent management decisions.
- Kristen Sindelar
When Kara Philips Wondercheck married her husband Nolan, she knew that also meant saying “‘til death do us part” to his family’s four-generation farming operation near Newman Grove, Nebraska.
- Janelle Atyeo
Ahead of planting season at his south central Nebraska farm, Jordan Uldrich was tackling some maintenance and fencing projects.
- Kristen Sindelar
Technology in the meat processing industry has been limited, but a team of visionaries is combining robotic automation and AI in a way that could change the food supply chain.
- By Chevy-Lynn Vaske, K-State Extension
K-State beef cattle experts discuss what producers might want to consider prior to making a purchasing decision.
- By Colton Tripp,K-State Extension
With spring and summer grazing months upon us, a Kansas State University beef cattle expert explains the importance of understanding the minerals a producer needs to provide a cow herd, and where to find that information to make the best decision.
- By Colton Tripp, K-State Extension
A K-State researcher suggests taking extra precautions and actions for animal welfare to help cattle be more efficient.
- By Chevy-Lynn Vaske, K-State Extension
A K-State beef cattle expert outlines how to use donated hay wisely and protect cow body condition after a wildfire.
- Whitney Baxter Iowa State University
Just as students may experience stress upon arriving at college for their first year, it is not uncommon for cattle to experience stress when moved to a new feedlot or weaned off their mothers.
- Janelle Atyeo
The first calves on the year at the Uldrich farm in south central Nebraska came during a week of spring-like weather when temperatures reached 70 degrees.
- Ruth Nicolaus
Meet a Nebraska horse trainer who's amazed by her Arabians.
- By Chevy-Lynn Vaske, K-State Extension
Cattle experts discuss liver flukes and the importance of being prepared for the worst.
- By Annalee Starr, Nebraska Extension
Beef Quality Assurance, a program developed by cattlemen in cooperation with the U.S. Department of Agriculture, is central to ensuring beef products are raised with animal welfare, food safety and responsible management in mind. In Nebraska, veterinarians are directly involved in that work,…
- Kristen Sindelar
Low-stress handling, bale grazing and virtual fences have improved the health of the cattle, the land and the family at Downey Ranch in northeastern Kansas.
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