Rotational grazing is a lifelong practice. Graziers are learning every year and trying to improve, says Steve Gabriel, a Cornell University-Extension agroforestry specialist. A good deal of their learning comes from watching how their paddocks change with the seasons and how animals graze.
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Lynn Grooms writes about the diversity of agriculture, including the industry’s newest ideas, research and technologies as a staff reporter for Agri-View based in Wisconsin.





