During a year in which COVID stopped so many traditional experiences, FFA members across Wisconsin are breaking barriers. They were unstoppabl…
OPINION I’d like to offer a rebuttal to what I feel was a short-sighted and inaccurate letter to the editor recently published. I’m quite dis…
The Small Robot Company, a British agricultural startup has joined a partnership to develop and enable rapid deployment of 5G to rural areas. …
DEFOREST, Wis. – Blue Star Dairy Farms has a strong emphasis on genetic progress and it shows, says Susie Martin, a genetic consultant for Cen…
The Nosema ceranae parasite that can cause death in honey bees works by hijacking its host's iron for itself, according to an entomologist at …
It's that time of the year again. Agri-View offers a list of available agricultural scholarships.
DEER PARK, Wis. – The Wisconsin Outstanding Young Farmer Awards program honors young farmers for achievements in farming as well as in agricul…
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Three recently identified genes could enable large-scale hybrid wheat breeding. Joanna Melonek, a research fellow at the University of Western…
Agri-View offers a schedule of events of special interest to our readers. Some events and activities might require advance registration. Email…
About 470 million acres of biotech crops were grown in 29 countries in 2019, according to “Global Status of Commercialized Biotech/GM Crops: 2…
Editor's note: This is the conclusion of a two-part article. The first part was published in the Feb. 18 issue of Agri-View.
A dramatic decline in bees and other pollinating insects presents a threat to the global food supply, yet it’s receiving little attention in m…
We’re facing a looming crisis to feed a growing global population, expected to burgeon to 8.5 billion by 2030. In addition worldwide lockdowns…
WASHINGTON COUNTY, Wis. – Dan Stoffel farms 800 acres of rolling terrain that’s been in his family since the late 1870s. Carved by various gla…
QUESTION: What would happen if you put a DNA sample from a human into another creature?
U.S. ethanol exports totaled 1.3 billion gallons in 2020, a decline of 9 percent from 2019. The total marked the least volume since 2016, acco…
After a decades-long hiatus due to the hemp’s legal status, growers are now producing industrial hemp across the United States. Despite signif…
OPINION As an owner and Master Cheesemaker at Klondike Cheese Company in Monroe, I’m thankful to see Wis. Sen. Howard Marklein, R-17-Spring G…
The Food and Agriculture Climate Alliance is expanding membership and creating new policy working groups focused on developing a set of more-s…
The Croatan Institute in collaboration with The Mixing Bowl, U.S. Farmers and Ranchers in Action and the World Business Council for Sustainabl…
Two actions that will benefit agricultural businesses this year are ditching “that’s the way things have always been done” and “that will neve…
OPINION During the past couple weeks I’ve been involved in discussions regarding the political efforts to change the cultural practices of Am…
The U.S. Environmental Protection Agency provides annual estimates of manmade greenhouse-gas emissions in the United States by emissions sourc…
Fish byproducts rich in omega-3 fatty acids are being studied for their potential to improve reproduction in dairy cows and beef cows. Omega-3…
Wisconsin Gov. Tony Evers recently released his 2021-2023 biennial budget proposal. It includes a proposal for investing more than $43 million…
Four “GoodHemp” varieties recently earned certification by the Association of Official Seed Certifying Agencies variety-review board. The goal…
AGCO is conducting agronomic research trials and field demonstrations in 2021 to provide more information about carbon sequestration. The evol…